thankful

I can still smell and taste everything from the awesome meal from yesterday

THE MENU
– Seared scallops with wasabi (appetizer)
– Roast turkey (brined and cooked perfectly from a Good Eats recipe)
– Blue cheese and bacon mashed potatoes
– Brussels sprouts with lemon
– Corn pudding
– Mulled wine cranberry sauce
– Ginger squash pie (for dessert)

Yum is not a big enough word to describe the delight.

Thank you Chris and Inger.

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Categorized as Food