It’s the cheese sauce that makes it taste so good

What the heck

While in Columbus there was a cross-team luncheon mixing up Marketing and Technology folks. We had to sit next to people we didn’t know.

It was hard for me to follow along as there were so many names and job titles.

Talking about TV seemed to be the common denominator. I got schooled on what I’ve been missing.

I found myself gazing up at Headline News over the bar and looking at the footage of the fires out West. Here we were supposed to be getting to know each other, and I got all glazed.

Perhaps the only interesting thing was the menu item I’ve been seeing pop up with more frequency.

Since when did macaroni and cheese become an 9 dollar entree?

It’s a sidedish.