thankful

I can still smell and taste everything from the awesome meal from yesterday

THE MENU
- Seared scallops with wasabi (appetizer)
- Roast turkey (brined and cooked perfectly from a Good Eats recipe)
- Blue cheese and bacon mashed potatoes
- Brussels sprouts with lemon
- Corn pudding
- Mulled wine cranberry sauce
- Ginger squash pie (for dessert)

Yum is not a big enough word to describe the delight.

Thank you Chris and Inger.